DUMP CAKE
1 (20 oz.) can Crushed Pineapple
1 (21 oz.) can Cherry Pie Filling
1 Boxed Yellow Cake Mix
1 Stick of Margarine
In a 9” X 13” pan, dump pineapple with juice and spread out evenly. Dump cherry pie filling and spread out over top. The sprinkle cake mix over top. Slice margarine into thin slices and place on top. Bake at 350 25 to 30 minutes. Top of cake should be golden brown.
Dump cake is like one of my all time favorites ~ YUMMY! Thanks for joining in!
ReplyDeletelove this recipe I made it just last week for the family mmmm good
ReplyDeleteThis is my kind of recipe - quick and easy!
ReplyDeleteWow, another recipe I have never tried before! This is very easy and I can't wait to taste it :)
ReplyDeleteThis is my husbands favorite recipe. My mother in law insists on making it for him every time she comes over.
ReplyDeleteNormally this would be fine, but on Mother's Day a few years ago I hosted my family & my husbands family, here at my house. She asked what she could bring & I told her a salad. She said she thought she should bring a dessert. I told her I already had a nice carrot cake, but I really needed a salad. She said "we don't need a salad, dump cake is Chris's favorite, so I'll bring that."
And that's exactly what she did. Never mind that it was Mothers day & I am a mother too. Must bring son's favorite cake.
After this happened a few times I now know that when she asks what she can bring the only correct answer is "dump cake"!
I love easy recipes! We make this with peaches sometimes, too.
ReplyDeletetwo great recipes that i actually use quite a bit
ReplyDelete