This is my mom's recipe. I took it right out of her recipe book. My mom wasn't much for separating liquids and dry ingredients. But it didn't seem to affect the taste, it was still good!!!
APPLESAUCE CAKE
2 C. Sugar
1 ½ C. Oil
2 Eggs
2 teas. Vanilla
½ teas. Salt
1 teas. Soda
2 teas. Cinnamon
3 C. Flour
2 C. Walnuts (chopped)
3 C. Apples (sliced)
In a large mixing bowl, combine all ingredients. Mixing well. Pour batter into a greased and floured 9 X 11 cake pan. Bake at 350 45 minutes.
