This is a recipe my mom gave me. It's really delicious. And since it's Mother's Day I thought it would be appropriate for my mom's recipe to be here today! Miss you Mom!
APPLE PIE
2/3 C. Sugar
3 Tablespoon Flour
¼ teaspoon Ground Allspice
1/8 teaspoon Nutmeg
½ teaspoon Cinnamon
3 lbs. of ¼ - ½ inch thick slices of peeled and cored apples
1 teaspoon Vanilla Extract
Combine sugar, flour and spices in large bowl. Use your hands and mix in the apples so they are well coated, then add vanilla extract.
PIE CRUST
1 ½ C. Flour
½ Teaspoon Salt
½ C. Shortening
4 – 5 Tablespoons Water
Sift four and salt. Cut in shortening. Add water till all is moist and forms a ball. Roll out pie dough on well floured surface. Put in pie pan. Add pie filling.
EGG WASH
1 large Egg Yolk
1 Tablespoon Cream
Stir yolk and cream in small bowl to blend. Brush over tops of pie. Bake pie at 350 until done.
love apple pie I will have to try this
ReplyDeleteThis is making my mouth water!
ReplyDeleteIsn't apple pie just about the most comforting dessert ever? Mine makes me think of my mom, too. I love your picture. Looks like a great pie.
ReplyDeleteOh! Allspice. That's what I need to pick up next time I'm at the grocery store. I knew it was something.
ReplyDeleteApple pie is one of my family's favorite desserts! Thanks for sharing your recipe!
ReplyDeleteYum! Apple pie is always welcome at our house. Thanks for sharing
ReplyDelete