Sunday, May 10, 2009

APPLE PIE


This is a recipe my mom gave me. It's really delicious. And since it's Mother's Day I thought it would be appropriate for my mom's recipe to be here today! Miss you Mom!




APPLE PIE

2/3 C. Sugar
3 Tablespoon Flour
¼ teaspoon Ground Allspice
1/8 teaspoon Nutmeg
½ teaspoon Cinnamon
3 lbs. of ¼ - ½ inch thick slices of peeled and cored apples
1 teaspoon Vanilla Extract


Combine sugar, flour and spices in large bowl. Use your hands and mix in the apples so they are well coated, then add vanilla extract.

PIE CRUST

1 ½ C. Flour
½ Teaspoon Salt
½ C. Shortening
4 – 5 Tablespoons Water

Sift four and salt. Cut in shortening. Add water till all is moist and forms a ball. Roll out pie dough on well floured surface. Put in pie pan. Add pie filling.

EGG WASH

1 large Egg Yolk
1 Tablespoon Cream

Stir yolk and cream in small bowl to blend. Brush over tops of pie. Bake pie at 350 until done.

6 comments:

  1. love apple pie I will have to try this

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  2. This is making my mouth water!

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  3. Isn't apple pie just about the most comforting dessert ever? Mine makes me think of my mom, too. I love your picture. Looks like a great pie.

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  4. Oh! Allspice. That's what I need to pick up next time I'm at the grocery store. I knew it was something.

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  5. Apple pie is one of my family's favorite desserts! Thanks for sharing your recipe!

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  6. Yum! Apple pie is always welcome at our house. Thanks for sharing

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Thanks for stopping by my place. Have a great day!!